· Cut the tough, woody stems from the oyster mushrooms with a knife. Discard the stems or save them for later use in a stock.
· Dampen a clean cloth or paper towel with a small amount of water. Wipe the mushroom caps and gills gently to remove any dirt. If the oyster mushrooms are very dirty, rinse them quickly under cool running water.
· Dry the oyster mushrooms immediately with clean paper towels.
Read more: How to Clean Oyster Mushrooms | eHow.com http://www.ehow.com/how_7785164_clean-oyster-mushrooms.html#ixzz1kfXgchze
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