مقاله ۲۰۱۰: کشت قارچ صدفی استراتوس و دیگر قارچ های خوراکی  

Cultivation of Pleurotus ostreatus and other edible mushrooms

• Carmen Sánchez

Abstract

Pleurotus ostreatus is the second most cultivated edible mushroom worldwide after Agaricus bisporus. It has economic and ecological values and medicinal properties. Mushroom culture has moved toward diversification with the production of other mushrooms. Edible mushrooms are able to colonize and degrade a large variety of lignocellulosic substrates and other wastes which are produced primarily through the activities of the agricultural, forest, and food-processing industries. Particularly, P. ostreatus requires a shorter growth time in comparison to other edible mushrooms. The substrate used for their cultivation does not require sterilization, only pasteurization, which is less expensive. Growing oyster mushrooms convert a high percentage of the substrate to fruiting bodies, increasing profitability. P. ostreatus demands few environmental controls, and their fruiting bodies are not often attacked by diseases and pests, and they can be cultivated in a simple and cheap way. All this makes P. ostreatus cultivation an excellent alternative for production of mushrooms when compared to other mushrooms.

کلیک نمایید: قارچ صدفی دماوند

مقاله ۲۰۱۲: کشت قارچ های جنس پلوروتوس، قارچ صدفی، در بسترهای آماده شده به روش کمپوست سازی کوتاه و پاستوریزاسیون با بخار 

Cultivation of Pleurotus mushrooms in substrates obtained by short composting and steam pasteurization

مقاله ۲۰۱۳ (امروز) توالی یابی ژنوم قارچ دکمه ای

 Agaricus bisporus genome sequence: A commentary

• Richard W. Kerrigan^a, ,
• Michael P. Challen^b, ,
• Kerry S. Burton^{c, ,}

^{چکیده  در ادامه مطلب}

^{متن کامل ایمیل بزنید}

مقاله ۲۰۱۳: مدیریت ارگانیک نماتد های ریشه گرهی گوجه فرنگی با استفاده از مصرف کمپوست قارچ

Organic management of root knot nematodes in tomato with spent mushroom compost